It's Alive! With Brad
-
First Air DateOct 21, 2016
-
Production
-
Rotten tomato100%
-
Original titleIt's Alive! With Brad
-
ReleaseOct 21, 2016
-
en-
Overview
Join Bon Appétit test kitchen manager, Brad Leone, on a wild, roundabout and marginally scientific adventure exploring fermented foods and more. From cultured butter and kombucha, to kimchi and miso, to beer and tepache, learn how to make fermented and live foods yourself.
Currently available to stream, watch for free, rent, and buy in the United States. You can makes it easy to find out where you can legally watch your favorite movies & TV shows online.
Casts
Season 1 ( 2016-10-21)
How to Brew Your Own Kombucha with Brad
Brad Makes Cultured Butter
Brad Makes Beer
Brad Makes Fermented Garlic Honey
Brad Makes Perfect Corned Beef
Brad Uses Moldy Rice (Koji) to Make Food Delicious
Brad Makes a Fermented Mexican Pineapple Drink (Tepache)
Brad Makes Fermented Hot Sauce
Brad Grills Steak on a Campfire
Brad Makes Campfire Seafood
Brad Makes Campfire Breakfast
Brad Makes Campfire Ribs
Brad Makes Mistakes
Brad Makes Crunchy, Half-Sour Pickles
Brad Explores an Oyster Farm
How To Make Sausage with Brad
Brad Makes Sauerkraut
Brad Makes Kimchi
Season 2 ( 2017-11-21)
Brad and Sean Evans Make Cast-Iron Pizza
Brad Makes A Knife with Bob Kramer
Brad's Top 10 Fermentation Tips
Brad Makes Honey
Brad Makes Chocolate in Ecuador: Part 1
Brad Makes Chocolate: Part 2
Brad Makes Salt From Scratch
Brad and Claire Make Sourdough Bread
Brad and Babish Make Ricotta Cheese
Brad Goes Crabbing In Alaska (Part 1)
Brad Cooks Crabs in Alaska (Part 2)
Brad Makes Giardiniera (Italian Pickle Relish)
Brad Makes Whole Hog BBQ with Rodney Scott
Brad Makes Beet Kvass
Brad and Babish Make Kombucha Miso BBQ Sauce
Brad and Matty Matheson Make Fish Tacos
Brad Makes Miso Paste
Brad Makes Sourdough Pizzelle Cookies
Brad Makes Pickled Fermented Eggs
Brad Makes Beef Jerky
Season 3 ( 2018-09-20)
Brad Makes Mustard
Brad Makes Garlic Miso
Brad Forages for Porcini Mushrooms
Brad Makes Black Garlic
Brad Goes Pheasant Hunting
Brad Prepares and Cooks Pheasant
Brad Makes Olive Oil (In Italy!)
Brad Makes Focaccia Bread with Samin Nosrat
Brad and Gaby Make Beef Empanadas
Brad and Priya Make Yogurt
Brad Makes Yuzu Kosho
Brad and Claire Make Doughnuts Part 1: The Beginning
Brad and Claire Make Doughnuts Part 2: The Disaster
Brad and Claire Make Doughnuts Part 3: Redemption
Brad Makes Fermented Citrus Fruits
Brad and Matty Matheson Go Noodling for Catfish Part 1
Brad and Matty Matheson Go Noodling for Catfish Part 2
![](https://image.tmdb.org/t/p/w300/nCxh8md98tkdiDNjV0FnO2CHflc.jpg)
Brad Makes Fermented Popcorn Seasoning
![](https://image.tmdb.org/t/p/w300/m6CK3DRfa85lN5Zibptq577ojDR.jpg)