South Africa With Gregg Wallace

Jan 05, 2021 (en) Documentary [0] Min
  • First Air Date
    Jan 05, 2021
  • Production
    Tin Can Island, ITV
  • Rotten tomato
    85%
  • Original title
    South Africa With Gregg Wallace
  • Release
    Jan 05, 2021
  • en
    -

Overview

Gregg Wallace sets off to explore South Africa's most iconic and best loved landscapes and experiences - along with its glorious food. The culinary expert visits six key destinations on his tour - he goes on safari in Amakhala, visits Cape Town, Augrabies Falls in the Kalahari Desert, the Whale Coast, Soweto in Johannesburg and the Garden Province - aiming to get a taste of the real South Africa. Along the wild coast, on safari, through vast savannahs and into the cities Gregg discovers the flavours this diverse country has to offer - from the winelands around Cape Town to an Afrikaans braai in the Kalahari desert at sunset, Soweto's street food stalls selling fat cakes, and traditional hearty dishes like bobotie.

  1. Music Supervisor

  2. Keiran Turner, Dominic Horner

    Producer

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Casts

  1. William Fowlds

    Presenter

  2. Gregg Wallace

    Presenter

Full Casts & Crew

Casts : 2 / Crews : 11

Season 1 ( 2021-01-05)

Gregg Wallace sets off to explore South Africa's most iconic and best loved landscapes and experiences - along with its glorious food. The culinary expert visits six key destinations on his tour - he goes on safari in Amakhala, visits Cape Town, Augrabies Falls in the Kalahari Desert, the Whale Coast, Soweto in Johannesburg and the Garden Province - aiming to get a taste of the real South Africa.

Safari in Amakhala

Episode: 1

Cape Town

Episode: 2

Augrabies Falls

Episode: 3

Whale Coast

Episode: 4

Soweto, Johannesburg

Episode: 5

The Garden Province

Episode: 6
Jan 05, 2021 (en)
Documentary
[0] Min
  • First Air Date Jan 05, 2021
  • Production
    Tin Can Island, ITV
  • Rotten tomato 85%
Original Title South Africa With Gregg Wallace
en

Overview

Gregg Wallace sets off to explore South Africa's most iconic and best loved landscapes and experiences - along with its glorious food. The culinary expert visits six key destinations on his tour - he goes on safari in Amakhala, visits Cape Town, Augrabies Falls in the Kalahari Desert, the Whale Coast, Soweto in Johannesburg and the Garden Province - aiming to get a taste of the real South Africa. Along the wild coast, on safari, through vast savannahs and into the cities Gregg discovers the flavours this diverse country has to offer - from the winelands around Cape Town to an Afrikaans braai in the Kalahari desert at sunset, Soweto's street food stalls selling fat cakes, and traditional hearty dishes like bobotie.

  1. Music Supervisor

  2. Keiran Turner, Dominic Horner

    Producer