Read on Mobile

Sooyoung and Kim Jong Min talk about the comfort foods that helped them during their hardships

Kim Jong MinandGirls' Generation'sSooyoungmade guest appearances onJTBC's'We Will Eat Well.'


Broadcasted on February 2, the celebrities discussed their hardships during their singing careers. The main topic was comfort food, as the guests shared their moments of trials.


Kim Jong Min admitted,"There was a time I struggled during'1 Night 2 Days'.After returning from the army, I received a lot of hateful comments like 'He doesn't have any common sense,' 'Get lost,' 'Cancerous Jong Min.'I was afraid to comment on the negative feedback when being interviewed."To overcome the situation, he explained that he went to a pork belly restaurant with fellow Koyote memberBbaek Gafor comfort.


Sooyoung mentioned Haejangguk, the soup used for hangovers made of ox blood as of her comfort food."14 years ago, I remember eating Haejangguk in junior high school...My family and I would attend early morning church service and went to a 24-hour restaurant afterward to eat soup. It was a daily routine for us."She explained,"I was a trainee then for 7 years, and practiced real hard. I was worried about my future and wondered if I had made the right decision of quitting school. I prayed to God that I could debut as a singer."


What is your comfort food? Tell us in the comments below!